The Hungry Wife

Watermelon Margaritas are  super good and refreshing, perfect for a hot summer day.  Unlike some other watermelon margarita recipes out there, this one is just about as pure as you can get it.  This recipe calls for no syrup, and a minimal amount of of sugar.  The only alcohol it incorporates is tequila and triple sec, and you may also omit the alcohol for a delicious family friendly drink.

Whether you drink the watermelon margaritas with or without alcohol, they are nice balance of sweet and tart.  To save some time with the preparation, you can buy pre-cut chunks of fresh watermelon in you grocer’s produce section.  Pre-cut watermelon is usually more expensive, so if you plan to make a few batches of watermelon margaritas, you’re probably better off just buying a whole watermelon.  Even the most macho man will love this watermelon margarita.  Be sure to keep lots of watermelon and limes on hand, for when company drops in.

Watermelon Margarita, continued…

With company over this weekend I’ve had plenty of opportunity to put my recipes to the test.  This grilled corn salsa is the prefect mid-day snack to keep everyone happy between meals.  Grilled Corn Salsa is similar to texas caviar, except it is sauteed, and does not have beans in it.  This is a sweeter salsa, and the grilled corn adds a nice smoky flavor to contrast.  I severed it with tortilla chips like a traditional salsa, but it would also be fabulous served along with fish, or even as a relish on burgers.  My husband also likes to eat it all by itself as a side dish with meals.

Grilled Corn Salsa, continued…

This Texas Caviar recipe came from my mother in law and is a favorite among company.  This is a version of salsa that is tasty and filling. It is loaded with fiber and protein, which also makes it balanced. Black-eyed peas, also called cowpeas or crowder peas are a pale-colored dry bean, with a black spot that gives them their name.  Black-eyed peas are an excellent source of calcium, vitamin A and folate. They are low in fat and sodium and contain no cholesterol.  The grilled corn adds a really nice and subtle smoky flavor to the Texas Caviar.  Serve it with baked tortilla chips or pita chips for a low-fat option.

Texas Caviar, continued…