Fresh Asparagus with Orange Sauce

Fresh Asparagus with Orange Sauce Recipe

5  tablespoons butter or margarine

2  tablespoons freshly grated orange zest

¼ cup fresh orange juice

1 ½ pounds asparagus, trimmed

Bring first 3 ingredients to a boil.  Reduce heat and simmer until mixture is reduced by half and slightly thickened.  Meanwhile, steam asparagus 5 to 7 minutes or until tender.  To serve, pour orange sauce over asparagus.

Yields: 4 Servings